What does the Alberta beef plant shutdown mean for farmers in Ontario?

What does the Alberta beef plant shutdown mean for farmers in Ontario?

At least one person is dead and more than 500 people are sick with COVID-19 after an outbreak at a Cargill meat processing plant near High River, Alta.

The plant, which has been forced to shut down, represents more than one-third of Canada’s beef processing capacity. So what does this mean for beef farmers and consumers here in Ontario?

Joe Dickenson is a beef farmer in Oil Springs and president of the Lambton Cattlemen’s Association. (Joe Dickenson/Facebook)

Afternoon Drive host Chris dela Torre asked Joe Dickenson, a beef farmer in Oil Springs, near Sarnia, Ont. Dickenson is also president of the Lambton Cattlemen’s Association and serves on the board of the Beef Farmers of Ontario.

LISTEN| Tap the player to hear their conversation:

COVID-19 has shut down one of the biggest beef processing plants in Canada. What does this mean for farmers and consumers here in the the southwest? We asked Oil Springs beef farmer Joe Dickenson, president of the Lambton Cattlemen’s Association. 6:52

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